Dinner Menu | Party Set Menu | Christmas Menu
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Starters |
Buffalo Mozzarella, Plum Tomato Salad (V) |
With pesto dressing |
Garlic Tiger Prawns |
With Chinese prawn toast, peanut satay & crispy seaweed |
Chicken & Sage Parfait |
With Toasted Brioche and Chutney |
Main Courses |
Salmon Burger |
With wasabi mayo and dressed leaves (French fries add £1.00) |
Breast of Chicken |
Stuffed with Mozzarella, Wrapped in Pancetta, tomato basil sauce & sautéed potatoes |
Butternut Squash Risotto (v) |
With Parmesan, Pine nuts & Rocket Salad |
Sirloin 10 oz (£6 Supplement charge) |
served with a mixed salad and twice cooked chips |
Desserts |
Ginger Bread & Vanilla Cheesecake |
Served with spiced poached oranges |
Vanilla & Strawberry Creme Brulee |
With raspberry sorbet |
Chocolate Mousse |
With a compote of cherries |
Ice cream |
Please ask for our selection of ice creams, served in a brandy snap basket |
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